19/07/2018

SUPPORT FOR CHANGES IN ANTARCTIC KRILL HARVESTING

Representatives from the seafood industry, including BioMar, and conservation groups have agreed to support the creation of marine protected areas, including large no-fishing zones in the Antarctic. The Greenpeace led retailer roundtable event was held in conjunction with their Antarctic [...]

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19/07/2018

CARGILL POSTS STRONG END OF YEAR RESULTS

Growing global demand for protein has helped Cargill reach one of its best financial performances. The US-based company reported $3.2bn in adjusted operated earnings for the 2018 fiscal year on the back of a strong fourth quarter. The company said its [...]

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18/07/2018

FAR EASTERN COMPANIES ADOPT CAGE-FREE EGGS

One of Asia’s leading healthy food chains SaladStop! has announced it is joining the global cage-free movement. The Singapore-based company, whose raison d’etre is to be part of the healthy eating movement, said it would only use cage-free eggs from [...]

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14/07/2018

FRIDAY FEED UPDATE: WHAT DID YOU MISS?

It is Friday again! And this means that All About Feed wraps up the latest updates and new business developments and products from the global feed industry. PULTE now distributor of Biozyme® for Germany and Austria Biozyme® Incorported, a US-based manufacturer [...]

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13/07/2018

FEED PHOSPHATES MARKET TO GROW IN COMING YEARS

The feed phosphates market is projected to grow at a CAGR of 3.7% during the forecast period (2018–2024), to reach a value of US$ 2.80 billion by 2024. This is according to MarketsandMarkets. Feed phosphates are defined as inorganic salts of phosphoric [...]

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13/07/2018

CHINA OPENING MARKETS TO EUROPEAN POULTRY IMPORTS

China has agreed to reopen its market to imports of German poultry meat, German agriculture minister Julia Kloeckner announced earlier this week. China had stopped imports of German poultry meat after an outbreak of the bird flu disease in Germany. Ms [...]

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11/07/2018

NO CARBON DIOXIDE: SCOTTISH PIG ABATTOIR CLOSES

International supplies of carbon dioxide gas have become so low that it has forced the largest pig abattoir in Scotland, UK, to close its doors. Based in Brechin, Angus county, Quality Pork processes 6,000 pigs a week, which is 60% [...]

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